The Soapbox

HAZER

Joined: 09/18/1998 Posts: 1269
Likes: 987


Well now, wait...


Are we talking like Hershey's here? Or are we talking British chocolates? Or German? Or...Belgian? See, I'll take American white chocolate over American milk or dark, typically. However, if you open it up to worldwide chocolates, then I think some milks and darks can compete with my like of white chocolate.

I can put a lot of thought into chocolate, probably more than politics.

(In response to this post by WahooMatt05)

Posted: 11/09/2021 at 4:29PM



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